Tuesday, June 8, 2010
Holy Guacamole!
I made guacamole this evening. Despite the amount of lime and red chili pepper flakes I put in it, it didn't quite have the kick that I so love in the MADE RIGHT AT YOUR TABLE guac at Adobo Grill. Nevertheless, I'll provide my recipe below and include what I would do differently next time.
3 ripe avocados
In the future, for the amount of the other ingredients I used, and the fact that I only made this for myself, I could have used 2 avocados (since they were large)
1/2 red onion
I could have used more! This is something I would add to taste as they provide great flavor.
1 roma tomato
Ahem, make sure you mash up the avocados BEFORE adding the tomatoes...
The juice of 1/2 lime
Fresh grown cilantro to taste
Next time, MORE cilantro. I definitely needed more kick, it's just extremely difficult to chop little leaves into little pieces.
Salt to taste
Red chili pepper flakes to taste
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